Freeze Strawberries that have been dried out have all of their moisture removed, giving them a crunchy, light feel.
On the other hand, strawberries that have been frozen for preservation still have their original moisture, giving them a soft and luscious texture when thawed.
Compared to frozen strawberries, which must be kept frozen until used, freeze-dried strawberries have a longer shelf life and can be kept at room temperature.
